Antler Farms Pure New Zealand Beef Liver delivers 180 capsules of 100 percent pure, cold-processed beef liver from grass-fed, pasture-raised cattle in New Zealand's Canterbury Plains.
Ships in plain, secure, unmarked packaging with zero indication of contents or sensitive branding.
Details
Antler Farms Pure New Zealand Beef Liver - 180 Capsules
Cold Processed, Grass Fed, 100 Percent Pure Beef Liver
Antler Farms Beef Liver is sourced from naturally healthy, grass-fed cows raised in the Canterbury Plains of New Zealand. The cattle live outdoors year-round feeding on green pasture with no hormones, antibiotics, hyper-immunizations, or GMOs. The beef liver is freeze-dried to maintain its full nutritional integrity.
Key Benefits
Vitamin A: Approximately 5000 IU per serving for vision, skin, and immune health
Vitamin B12: 14mcg per serving for energy production and nervous system support
Iron: 2mg per serving of highly bioavailable heme iron
B Vitamins: B2, B3, B5, B6, choline, and folate for energy metabolism
Additional Nutrients: Copper, phosphorus, zinc, manganese, selenium, enzymes, and protein
Supplement Facts
Serving Size: 6 Capsules (3g equivalent to 1oz raw beef liver)
Amount Per Capsule: 500mg pure New Zealand beef liver
Other Ingredients: Bovine gelatin capsule
What Sets Antler Farms Apart
Made in New Zealand from 100 percent grass-fed cattle
Clean-sourced from one of the cleanest environments on Earth
Cold processed (freeze-dried) for maximum nutrient preservation
100 percent pure and undefatted, no fillers or binders
Screened for disease, agricultural, and chemical contaminants
Directions: Take 6 capsules daily or as directed by a healthcare professional.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Antler Farms delivers outstanding quality beef liver at a competitive price point. The New Zealand sourcing from the Canterbury Plains is about as clean as you can get. Each capsule provides 500mg of pure freeze-dried liver with zero fillers. I have been taking six capsules daily for three months and my energy levels and iron markers have improved notably. The cold processing preserves the heat-sensitive nutrients that other brands may destroy during manufacturing.
The quality of Antler Farms beef liver is undeniable. New Zealand grass-fed sourcing, cold processed, no additives. My bloodwork has improved since adding this to my daily routine. The only thing I would note is that the capsules have a natural beef liver scent when you open the bottle. It dissipates quickly and you do not taste anything when swallowing the capsules, but if you are sensitive to smells, just take them quickly with water. Otherwise an excellent product.
The vitamin and mineral profile of Antler Farms beef liver is impressive. You get substantial amounts of Vitamin A, B12, iron, copper, and more from a completely natural whole food source. I particularly appreciate that the product is undefatted, retaining all the fat-soluble vitamins and lipids. The capsules do have a subtle earthy smell when you open the bottle, which I actually find reassuring about the product's purity. Excellent supplement for filling nutritional gaps.
